Seattle Signature Supra
Seattle’s bespoke Georgian dining experience: food, wine, and meaningful connection.
"We often treat dinner as an act of sustenance instead of seeing food as a vehicle to celebrate or bond with each other. Supra Dinner Society aims to change that mentality." - The Seattle Times
Perfect for:
Product Launches
✦
Birthday Parties
✦
Weddings
✦
Family Reunions
✦
Team Bonding
✦
Product Launches
✦
Birthday Parties
✦
Weddings
✦
Family Reunions
✦
Team Bonding
✦
An Unforgettable Dinner Party
“Whether it’s a birthday, wedding, rehearsal dinner, or team celebration, we create a dining experience that goes beyond a meal — it becomes a story your guests will remember, right here in Seattle’s Glassybaby event space, or a venue of your choice.”
What is a Supra, anyway?
Rooted in centuries-old Georgian tradition, a Supra is a ceremonial, joyful, and deeply human dinner. Guests connect naturally over food, flowing wine, and guided toasts led by a professional Tamada.
Highlights
- Savor a curated Georgian feast paired with flowing wine
- Guided by a professional Tamada to lead toasts and conversation
- Intimate, elegant Seattle venue: Glassybaby's dining room in Madrona
- Fully facilitated, stress-free experience
How It Works
Step 1: Share your vision – Tell us your date, guest count, and special details.
Step 2: Choose your experience – A Signature Seattle Supra includes curated Georgian food, wine, and a Tamada.
Step 3: Raise a glass and enjoy – Settle in, relax, and let the Supra unfold: stories, laughter, and connection flow freely.
Toastimonials
We've thrown 200+ Supras across America. Here's what people say:
Unforgettable
⭐️⭐️⭐️⭐️⭐️
"A truly unforgettable dining experience that touches the soul… Every moment was pure magic. More than just a meal, this dinner experience enriches the community and leaves a lasting impression on all."
– Pasha J
Lost in Love
⭐️⭐️⭐️⭐️⭐️
"It was easy to get lost in the love and the atmosphere of the dinner experience. I truly believe that if we, as Americans, had these kinds of traditions and dinners with each other, our country would be such a different place."
– Heather C
Pure Joy
⭐️⭐️⭐️⭐️⭐️
"I have eaten all over the world and this was one of the best dining experiences I have ever been a part of. What a great time for our whole family. It was four hours of pure joy."
– Michael R
Pricing for Private Dinners
$75–$125 per person
Facilitated Supra (Tamada-Only)
For groups that already have food, wine, and a venue arranged, we offer professional Tamada facilitation as a standalone experience.
A professional Tamada (toastmaster) to guide the evening
Structured toasts, storytelling, and conversation flow
Cultural context and pacing that turns dinner into a shared experience
$150–$250 per person
Seattle Signature Supra
Most groups choose a fully hosted Supra, where every detail is designed to support connection and flow.
Professional Tamada facilitation
A curated Georgian feast featuring classic dishes such as khachapuri and khinkali
Flowing Georgian wines, thoughtfully paired
Hosting at Glassybaby Madrona (for groups up to 20), your office, or a venue of your choice
An immersive, guided experience that strengthens relationships and leaves a lasting impression
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Enhancements to further elevate your evening:
Custom touches tailored to your team or occasion.
Venue sourcing beyond Glassybaby
Live music or themed entertainment
Professional photography
And more...
Meet Your Tamadas
Daniel Padrnos
Founder of Supra Dinner Society, Daniel is dedicated to bringing the ancient Georgian feast to America.
He played an integral role in creating the first restaurant in America that offered Supras, Keipi Restaurant in Greenville, SC.
He has led numerous pilgrimages to Georgia, sitting in on the ancient feast with men and women who have opened up the heart of the Supra to him.
He has studied and written extensively on the Supra.
His favorite toast is to journeys and destinations.
David Mericos Rhodes
Poet, pilgrim, friend, and co-founder of Supra Dinner Society – David has traveled to the ends of the earth to bring back the Supra. He has drank the blessed wine with holy men on the mountain. He has herded lambs to pasture. He has charted the eagle’s path, and he has watched the snake sheds its skin.
He has trained in the art of the Tamada with Georgian elders, and he now offers the Supra to the souls of America seeking solace.
His favorite toast is to the heroes that pour themselves out, so that their communities thrive.
John Heers
John Heers is the Tamada who brought the Supra to America. He is the founder of First Things Foundation and host of the YouTube show Heavy Things Lightly.
He opened Keipi Restaurant in Greenville, SC (a non-profit restaurant specializing in Georgian cuisine and culture).
His favorite toast is to eros, the power of romantic love.